#SCBDEvent: .@FairwayMarket’s Thanksgiving refresher course featuring cooking demo and dinner

scbdevent10415488-turkey-with-stuffing

For all those who want their Thanksgiving dinners to be memorable, Fairway’s offers its annual Thanksgiving refresher course with Chef Mitchel London to take place on Wednesday, November 13, 2013 in the Fairway Café & Steakhouse (2127 Broadway) starting at 7 pm. The chef will prepare turkey, stuffing, gravy, cranberry relish and fresh apple pie and will give tips techniques, shortcuts and secrets to help participants get ready for their own Thanksgiving dinners on November 28, 2013. Following the cooking demonstration guests will enjoy roasted chicken with pan drippings, potatoes, carrots, and baby peas and warm apple pie for dinner.

 Tickets are $45 per person. To make a reservation go to www.fairwaymarket.com or please call (212) 994 9555.

 WHEN: Wednesday, November 13th at 7pm

WHERE: Fairway Café & Steakhouse
2127 Broadway (at 74th St)
(212) 994 9555
New York, NY 10023

Chef Mitchel London (left) with Hannah Rooks surrounded by some of Fairway’s pies for Thanksgiving. Hannah will assist Chef London on Wednesday, November 13, 2013 for the Thanksgiving Refresher Course Demo and Dinner at Fairway Café & Steakhouse.

Chef Mitchel London (left) with Hannah Rooks surrounded by some of Fairway’s pies for
Thanksgiving. Hannah will assist Chef London on Wednesday, November 13, 2013 for the Thanksgiving Refresher Course Demo and Dinner at Fairway Café & Steakhouse.

 

Why SCBD thinks you should see Robert Irvine Live!

In case you didn’t know I’m a huge fan of Chef Robert Irvine & so is my boyfriend! I also was fortunate to have to have the opportunity to interview Chef Robert Irvine for Jersey Bites before he had his show live in Red Bank, NJ on October 5th!

I figured the best way to tell you all why you should see it is through pictures! I will let you know that the night was filled with cooking, physical, mental, & cooking challenges. As Robert promised in my interview– a robot & of course getting to know him better and on a personal level! We had great seats– 2nd row to the left! It was a great night shared by both my me and Jason (my boyfriend) and let me tell you Count Basie probably smelt the best it ever did!

Here’s a peak of Chef Robert Irvine Live:

Started the show cooking a great piece of fish!

Speaking to the crowd with the lights up in the audience!

Speaking again– in tip top shape!

Getting ready for a challenge!

Telling us a story!

Time for a physical challenge, that was crazy!

It’s #hammertime

Bidding the hammer and proceeds go to the armed forces & vets!

If you are a fan of Chef Robert Irvine, I highly recommend you go to the show! It’s unlike any show you’ll go to and you really get to meet Chef Robert! It’s awesome that he is constantly interacting with his audience and they actually participate in the show! Check out if he will be in a theater near you– here.

For all the Jersey fans– Chef Robert Irvine will be back in New Jersey at Bergen PAC in Englewood, NJ on December 16th. I know I will definitely be there, especially since it’s so close to where I live now! If you plan on going to the Bergen PAC show, you can purchase your tickets, here.

If you’ve gone to the show I’d love to know what you thought of it! Also let me know if you plan on attending the show on December 16th, maybe I’ll see you there!

’til next time! :D

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